Food
Food Trail
Start the winter with a curated spread from Himachal and other northern states of India

Just Earth News | @justearthnews | 18 Nov 2021, 12:23 am

Start the winter with a  curated spread from Himachal and other northern states of India Chronicles of Up North India

Kolkata/NITN: Seasonal Taste, The Westin Kolkata Rajarhat is hosting ‘Chronicles of Up North India’ food festival until November 21.

Executive Chef Vivek Kalia, who hails from Himachal Pradesh, has delved into his culinary repertoire for the special spread, which consists of dishes from his home state as well as that of Jammu and Kashmir, Punjab and Uttarakhand.

Go for the specialities like, ‘Sarso Ka Saag’, ‘Makki ki Roti’, ‘Rogan Josh’, ‘Modur Pulao’, ‘Mash Daal’, ‘Bhey’, ‘Butter Chicken’, ‘Chana Madra’, ‘Tudkiya Bhaat’, ‘Dum Aloo’, ‘Aloo Ke Gutke’, and ‘ Tabak Maaz’ to name a few.

Dont miss the live ‘Kebab Counter’ dishing up rustic nuances across the different states.

Timing: 7 PM-11 PM

Pocket Pinch for one: Rs 1699 plus tax

Italy air traffic control s ...

Travellers flying to or within Italy on Wednesday, September 30 could face disruption as air traffic controllers are set to go on strike for four hours. 

Air India, Adani Airports ...

Tata Group-owned Air India and Adani Airport Holdings Limited (AAHL), the country’s largest private airport operator, on Monday announced the launch of an integrated online duty-free shopping platform for international travellers.

Lufthansa’s Oktoberfe ...

For Oktoberfest 2026, Lufthansa's traditional costume crews will take to the skies in a new look, the airline has announced.